LITTLE VILLAGE DINING Reflective of its name, La Catedral Cafe & Restaurant features colorful portraits of saints and other religious imagery throughout its two floors. Its multiple varieties of chilaquiles have earned many fans, but the menu also features pancakes, omelets, Mexican-style sandwiches, and fresh juices. For more than 30 years, Mi Tierra has offered authentic Mexican cuisine that ranges from carne asada and seafood cocktails to chiles rellenos. A large outdoor patio adds to the relaxed experience. A speakeasy-inspired bar, Osito’s Tap brings a creative Latino-infused vibe to its impeccable cocktails, tequila and mezcal flights, and delicious Mexican fare like its lamb birria grilled cheese sandwich. LOCAL ATTRACTIONS Along bustling 26th Street in the heart of La Villita (as the locals call Little Village) you’ll find shops that carry everything from beautiful pieces by Mexican artists and handcrafted clothing from Indigenous cooperatives to sweets at the family-run Dulcelandia . In between shopping, take time to admire the area’s colorful murals , including Celebrando Comunidad , a Day of the Dead homage. family affair, Kie-Gol-Lanee presents authentic Oaxacan cuisine ranging from green tamales and tlayudas (Mexican pizza) to crispy grasshoppers. Known for its Southern Vietnamese family-style dinners, Nha Hang Vietnam Restaurant ’s parade of dishes, including spring rolls and pho, offers a unique experience of deeply flavorful food. LOCAL ATTRACTIONS It’s only a few blocks long, but the variety of top-notch Asian restaurants on Argyle Street will satisfy a variety of tastes with dishes ranging from noodles to banh mi. One of the best times to explore this neighborhood is at the weekly Argyle Night Market on Thursday evenings. During this vibrant summer event, typically held from early July through the end of August, you can enjoy street food, live music, cultural performances, and local vendors selling one-of-a-kind items. Or spend an evening watching an inspirational musical performed by the Black Ensemble Theater , a concert at the historic Byline Bank Aragon Ballroom or The Riviera Theatre , or a lively drag show at The Baton Show Lounge . La Catedral Cafe & Restaurant PILSEN DINING At HaiSous Vietnamese Kitchen , chef Thai Dang embraces the past, present, and future of Vietnamese food, earning Michelin Bib Gourmand recognition in the process. His fried whole fluke is a signature dish. Growing up on a Mexican farm gave 5 Rabanitos Restaurante & Taqueria chef Alfonso Sotelo a deep appreciation for the ingredients used in the tacos, enchiladas, sopes, and tortas at this charming restaurant. Mention carnitas in Chicago and those in the know will cite Carnitas Uruapan as the place to go. The succulent pork is paired with house-made tortillas and sides that include cactus salad and guacamole. LOCAL ATTRACTIONS Since 1982, the National Museum of Mexican Art has been showcasing 3,600 years of creativity from both sides of the border in its permanent and special exhibits, including paintings, textiles, photography, and works on paper. Not all art is found in museums, as represented by the many 16th Street and 18th Street murals that focus on Mexican culture and self-expression. WEST TOWN DINING At Brasero , beloved Chicago chef John Manion explores the food and drinks of South America with dishes such as coconut-infused moqueca (Brazilian seafood stew) and a wine list featuring only South American producers. Every night is a party at Beatnik West Town with globally UPTOWN DINING The flavors and culture of Ethiopia are front and center at Demera Ethiopian Restaurant , where owner Tigist Reda explores her heritage through the dishes of her country, such as the cubed lamb cooked in a rich berbere sauce. A 18 CHOOSECHICAGO.COM