# Semi-Private Rooms # Fully-Private Rooms Average Entree Price Reception Capacity Banquet Capacity Meals Served w = LOCATION " = NEARBY METRO = SIGNATURE PARTNER DC RESTAURANTS (CONTINUED) PRIVATE DINING CUT DC 1050 31st St. NW • rosewoodhotels.com/en/washington-dc/dining/cut CONTEMPORARY, SEAFOOD Off ers a sophisticated and modern design, refined service and the finest beef selections with a vegetable and seafood-centric menu. w Georgetown Dauphine’s 1100 15th St. NW • (202) 758-3785 • dauphinesdc.com CAJUN/CREOLE, SEAFOOD Located in the heart of Downtown Washington, DC’s Midtown Center, Dauphine’s is inspired by the playful spirit and iconic cuisine of New Orleans. w Downtown " Farragut North $$ Br,D 50 -600 14 -60 DC Sweet Potato Cake 925 17th St. NW • (202) 506-4457 • dcsweetpotatocake.com AMERICAN, BAKERY Immerse your events in DC’s culinary scene at DC Sweet Potato Cake, downtown’s choice for unique baked goods. w Downtown " Farragut North, Farragut West $ B,L,D Del Frisco’s Double Eagle Steakhouse 950 I (Eye) St. NW • (202) 289-0201 • delfriscos.com STEAKHOUSE A new outpost in CityCenterDC serving bold cuisine with an award-winning wine list in a contemporary setting and featuring three private spaces. w Penn Quarter/Chinatown " Gallery Pl-Chinatown, Metro Center $$$ L,D 3 50 -125 14 -100 The Delegate 901 L St. NW • (202) 567-6645 • thedelegaterestaurant.com CONTEMPORARY Centrally located in the Shaw neighborhood, this restaurant is the lively place to be before a show, for happy hour or aft er a meeting. w Shaw " Mt Vernon Sq 7th St-Convention Center $$ B,Br,L,D 1 0 1 -300 1 -10 Dirty Habit Kimpton Hotel Monaco Washington, DC, 555 8th St. NW • (202) 449-7095 dirtyhabitdc.com CONTEMPORARY An upscale take on food you crave while sipping cocktails. Chef Edgar Escalante’s global menu is set amidst a dark, luxe ambiance. w Penn Quarter/Chinatown " Gallery Pl-Chinatown $$ B,Br,L,D 2 3 15 -120 10 -64 dLeña GUIDE 476 K St. NW, Ste. D • (202) 560-5999 • dlenadc.com LATIN AMERICAN, MEXICAN/TEX-MEX Chef Richard Sandoval aims to create a luxurious, contemporary and global expression of modern Mexican cuisine through a multi-sensory experience. w Mount Vernon Square " Mt Vernon Sq 7th St-Convention Center $$ Br,L,D 40 -90 30 -44 Dog Tag Bakery PL ANNING 3206 Grace St. NW • (202) 407-9609 • dogtagbakery.com AMERICAN, BAKERY Off ering an array of catering options for large or small groups, including breakfast, lunch and dessert packages. w Georgetown " Foggy Bottom-GWU, Rosslyn $ B,L Dogon EVENT Salamander DC, 1330 Maryland Ave. SW • salamanderdc.com/dining/dogon CONTEMPORARY, AFRICAN Chef Kwame Onwuachi honors the West African lineage that helped draw the borders of the District of Columbia at his new restaurant. w Southwest & The Wharf " L'Enfant Plaza, Smithsonian $$ D Donna Faye’s Bakery 6123 8th St. NW • (202) 743-4963 • donnafayesbakery.com BAKERY Bakery specialized in craft ing home made butter cookies, pound cakes and granola. Always made fresh and from scratch. w DC Metro Area $ 82 Buyouts RESTAURANTS & PRIVATE DINING • • • • •