TAKE A TO TAKE IT ALL IN FRESHEST FLAVORS OF THE SEASON 32°08’06.2”N 80°45’53.8”W The bounty of South Carolina’s coastal region is on full display at the rustic-chic FARM restaurant in Bluffton, led by SC Chef Ambassador Brandon Carter. Dine on hand-harvested oysters from Lowcountry salt marshes, crisp salads made with vegetables from nearby farms and specialty pastas crafted with care. Each dish FARM, Bluffton The beaches. The endless pathways. The cocktail hours. The sea-to-table menus. For all these reasons and more, you’ll want to visit America’s Favorite Island®. HiltonHeadIsland.org reflects the flavors of the season. 76 DiscoverSouthCarolina.com