FOOD & DRINK INTERNATIONAL FLAVORS ©Compère Lapin 18. DOUBLES BOX -QUEEN TRINI LISA From the streets of Trinidad and Tobago, Queen Trini Lisa’s curry chickpea-stuffed flatbreads with chutney are a vegan delight. 15. CURRIED GOAT -COMPÈRE LAPIN Chef Nina Compton’s Caribbean roots are on display in Compère Lapin’s curried goat, served with sweet potato gnocchi. ©evie_eats 16. BLUE CRAB HUMMUS -SABA This modern Israeli restaurant tells a story with each dish, and the blue crab hummus stands out. Blending his Middle Eastern heritage with the seafood of Louisiana, Chef Alon Shaya perfects a unique take on a simple dish. 19. MISO RAMEN -UNION RAMEN Plant-based broth, confit oyster mushrooms, black garlic oil, and a bounty of fresh veggies bring plenty of flavor to this vegan dish. 20. PROVOLA -GIANNA This simple Italian dish is made with just three items: spicy sausage, melty provolone, and oregano, served in an escargot plate. We call 'em little pockets of cheesy, sausage-y goodness! 17. CRISPY CHICKEN WINGS -MOPHO Chef Mike Gulotta uses fish sauce, ginger, Thai chiles, lemongrass, and other bold and flavorful ingredients to create the ultimate chicken wing. (Pro tip: There’s also a MoPHO location at New Orleans International Airport.) 21. SHRIMP DUMPLINGS -MISS SHIRLEY’S Miss Shirley’s is a neighborhood Chinese restaurant that brings classic dim-sum dishes to life, like shrimp dumplings. CULINARY EXPERIENCES 22. TASTING MENU -DAKAR NOLA The seven-course pescatarian-based tasting menu from Dakar NOLA weaves modern Senegalese cooking with storytelling from Chef Serigne Mbaye into an unforgettable culinary experience. 23. MAMOU As one of Bon Appétit’s Best New Restaurants of 2023, MaMou’s modern French menu does not disappoint. Try the Poisson a la Florentine with caviar beurre blanc, the Cote de Boeuf with sauce au poivre, or the impressive Baba au Rhum flambéed tableside. ©Sam Hanna ©GW Fins 24. GW FINS Celebrated for their innovations in dry-aging fish and sustainability, GW Fins is truly a sea-to-table restaurant. Their menu changes daily, as the chef doesn’t know the catch of the day until 4 p.m. IT'S TIME TO DINE! Visit neworleans.com/restaurants or scan the QR code to search restaurants, find the best bites, and see where we’re eating! 18
New Orleans Official Visitors Guide New Orleans Official Visitors Guide 2024: Page 18
