THE ULTIMATE Loudoun constantly inspires. The custom experiences we create highlight the people and places that make Loudoun worth visiting again and again." – Renee Ventrice, Owner, Cork & Keg Tours Chocolate ADVENTURE Chef Santosh Tiptur, The Conche 4 During March and April, bring your kids to Georges Mill Farm in Lovettsville to bottle feed and snuggle their kids : the latest litter of baby goats. 5 Take private classes in chocolate making and chocolate sculpting and learn all about truffl e rolling and bon bon enrobing at fi ne dining restaurant and chocolate lab The Conche in Leesburg. Santosh Tiptur channeled the sweet boyhood memory of eating chocolate candies in India to become a world-renowned pastry chef and founder-owner of The Conche , a sublime fi ne dining restaurant and chocolate lab in The Village at Leesburg. Purchase hand-craft ed chocolate from the boutique, sip chocolate-infused whiskey cocktails and enjoy a menu where even the rack of lamb and ribeye steak come with herb and cocoa crust. 41 | Official Visitors Guide
2021 Explore Loudoun Visitors Guide 2021 Explore Loudoun Visitors Guide: Page 41
