Starbucks Reserve Roastery The Smith from around the world, including king crab and a variety of lobsters. Wherewithall is a casual New American spot by James Beard Award-winning couple Beverly Kim and Johnny Clark, owners of the Michelin-starred Parachute just down the street in Avondale. Wherewithall’s prix fixe menu changes with the seasons and the chefs’ whims. Some of the city’s favorite chefs, including Bill Kim ( urbanbelly ) and Jimmy Bannos Jr. ( The Purple Pig ), are part of Time Out Market Chicago ’s uber-stylish, three-story West Loop food hall. Chicago’s Pullman neighborhood gets a taste of the food hall craze with One Eleven Food Hall , which features vegan soul food, finger-licking barbecue, and decadent desserts under one roof. The four-level Starbucks Reserve Roastery , the world’s largest Starbucks, has opened on The Magnificent Mile. At the experiential store, customers can sample rare, small-batch Reserve coffees and see how the beans are roasted, brewed, and packaged. In addition to Reserve drinks, Starbucks offers artisan goods from its in-house bakery, Princi . CLOCKWISE FROM TOP LEFT: COREY DEWALD; CONNOR SURDI; MICHAEL R. JACOBS 33
Chicago Visitors Guide 2020: Page 33
