# Semi-Private Rooms # Fully-Private Rooms Average Entrée Entreé Price Reception Capacity $ = UNDER $30 / $$ = $30-$50 / $$$ = OVER $50 DC RESTAURANTS w = LOCATION " = NEARBY METRO = SIGNATURE PARTNER (CONTINUED) PRIVATE DINING Métier 1015 7th St. NW • (202) 737-7500 • metierdc.com AMERICAN Intimate tasting menu restaurant by James Beard Award-winning Chef Eric Ziebold located in a historic brick building in the Mt. Vernon neighborhood. w Shaw " Gallery Pl-Chinatown, Mt Vernon Sq 7th St-Convention Center $$$ D 0 -100 12 -50 Mi Vida 98 District Sq. SW • (202) 516-4656 • mividamexico.com MEXICAN Offers a number of private and semi-private options, as well as tailored menus ranging from passed hors d'oeuvres receptions to customized menus. w Southwest Waterfront " Waterfront $$ Br,L,D 1 3 35 -400 30 -350 Michelin ★ (800) 367-9388 • (864) 458-6453 • viamichelin.com Customizable dining guide for DC. Recommendations to 100 tasty restaurants. Ideal for visitors and locals out on the town seeking great places to eat. Available at local bookstores and online. Mission Navy Yard 1221 Van St. SE • (202) 810-7010 • missionnavyyard.com MEXICAN A lively bar and restaurant located near Nats Park and Audi Field. Offers a variety of indoor and outdoor spaces, from groups of 15 to 500. w Navy Yard " Ballpark $ B,L,D 30 -200 Mitsitam Cafe at the National Museum of the American Indian 4th St. & Independence Ave. SW • (202) 633-7039 nmai.si.edu/visit/washington/mitsitam-cafe AMERICAN "Mitsitam" means "Let's eat!" in the native language of the Delaware and Piscataway peoples. Presenting indigenous cuisines of the Americas. w Downtown " L'Enfant Plaza $ L miXX Lounge 999 9th St. NW, Renaissance Washington, DC Hotel (202) 898-9000 • dcrenaissance.com CONTEMPORARY Featuring a sleek bar and ample seating to sample one of the chef's many contemporary favorites. An exciting cocktail menu and balanced wine list. w Penn Quarter/Chinatown " Gallery Pl-Chinatown $ D Momofuku CCDC 1090 I (Eye) St. NW • (202) 602-1832 • ccdc.momofuku.com ASIAN, CONTEMPORARY Established by Chef David Chang, the first Momofuku restaurant in DC serves a roster of seasonal dishes and features a private dining room. w Penn Quarter/Chinatown " Metro Center $$ Br,L,D 1 60 -240 42 -140 Morrison-Clark Inn Restaurant 1015 L St. NW • (202) 898-1200 • (800) 332-2898 • morrisonclark.com AMERICAN Gilded mirrors, Italian marble fireplaces and crystal chandeliers. Tantalizing cuisine made with local natural and organic ingredients. w Downtown " Metro Center $ B,Br,L,D 25 -60 16 -50 Morton's The Steakhouse -Downtown DC 1050 Connecticut Ave. NW • (202) 955-7970 • mortons.com/washingtondc STEAKHOUSE Noted for fabulous food, award-winning wine list and exceptional hospitality. USDA Prime aged beef, fresh fish and seafood, and many other fine foods. w Downtown " Farragut North $$$ L,D 21 -128 Muze East West Kitchen 1330 Maryland Ave. SW, Mandarin Oriental, Washington DC • (202) 787-6990 mandarinoriental.com/washington/fine-dining/muze AMERICAN, ASIAN Natural light from tall windows and an earthy color palette create a comfortable, welcoming atmosphere for regional American comfort food. w Southwest Waterfront " L'Enfant Plaza, Smithsonian $$ B,L,D WASHINGTON.ORG | 97 Buy Outs B = BREAKFAST / Br = BRUNCH / L = LUNCH / D = DINNER Banquet Capacity Meals Served • • • • •