DINING Lakeside Bar + Grill, Bohemian Hotel Celebration Celebration Town Tavern 360 American Bistro and Bar 3 Sisters Speakeasy in Downtown Kissimmee LOCAL CUISINE FAVES 3 SISTERS SPEAKEASY This downtown destination is named for Ruth, Dodie, and Fannie, three siblings who ran a hidden bar during Prohibition days. An eclectic menu runs the gamut from tacos to sushi. Try the shrimp-filled 3 Sisters Roll. SAVION’S PLACE FAMILY CUISINE The creative cuisine of chef/owner Pouchon Savion weaves global flavors into regional American dishes at this intimate downtown family restaurant with outdoor seating. Don’t miss the signature lobster bisque. CHARLEY’S STEAK HOUSE & SEAFOOD GRILL The fragrant woods that fuel the restaurantʼs grill scent the air and infuse steaks and seafood with irresistible flavor. Aged cuts of Angus beef have drawn fans to this family-owned restaurant for decades. CATFISH PLACE Get a taste of old Florida at this unpretentious, longtime local eatery. Signature fried catfish is freshly sourced from local lakes, as are indigenous specialties like frog legs, gator, and turtle. 360 AMERICAN BISTRO AND BAR The inventive menu at this boutique restaurant off ers classic French bistro dishes and American favorites, plus many wines and martini options. Try the renowned Char Siu Chicken served with oyster mushrooms and end with the Smores Profiteroles. CELEBRATION TOWN TAVERN The warm, relaxed atmosphere of a cozy New England tavern permeates this family-friendly downtown dining spot and watering hole. New England specialties include clam rolls, Maine lobsters, and Boston scrod. CRABBY BILL’S SEAFOOD -ST. CLOUD Fresh seafood specialties, featuring Florida grouper, come with panoramic lakefront views at this lively marina restaurant and bar. Head outside to the deck to catch live music and breathtaking sunsets. MANNY’S ORIGINAL CHOPHOUSE Steak is the mainstay here along with endless salad bowls and hot bread (served with a signature cinnamon butter on the side)—all at pocket-friendly prices. Visitors tout generous portions, consistently flavorful prep, and a bustling atmosphere. FOOD & WINE 54 Kissimmee Destination Magazine 2018