NAPOLEON HOUSE French Quarter bsigur@neworleans-food.com 500 Chartres St., NO 70130 Phone 504-524-9752, Sales 504-934-4704 RED FISH GRILL napoleonhouse.com 200 FACILITY BUYOUT TOTAL SEATING French Quarter clandry@neworleans-food.com 115 Bourbon St., NO 70130 Phone 504-598-1200, Sales 504-539-5508 redfishgrill.com 250 FACILITY BUYOUT TOTAL SEATING YES YES Experience the essence of historic New Orleans in this distinguished French Quarter setting. The second floor suite of rooms, intended as Napoleon’s apartment if he had made it to the New World, can accommodate seated dinners, cocktail parties and weddings. Include first floor patio and bar for groups of up to 300. Catering in-house by Ralph Brennan’s talented staff. ROOM NAME DIMENSIONS CEILING HT. SQ. FT. THEATER RECEP. BANQ. CLASS. ROOM NAME DIMENSIONS CEILING HT. Red Fish Grill on world famous Bourbon Street is the perfect space for those lively lunches and dinners. Dine on New Orleans seafood favorites such as hickory grilled redfish, barbecued oysters or double-chocolate bread pudding, in a festive setting amid hand-painted tables, oversized oyster mirrors and a sea of metal fish in neon swimming overhead. SQ. FT. THEATER RECEP. BANQ. CLASS. Rosa & Pietro Courtyard Emperor Room Full Facility — — — — 12’ — 12’ 12’ — — — — 80 — — 80 135 80 60 300 72 45 40 190 36 — — — Wine Room Lake Room River Room Lake/River Room Main Dining Room Oyster Bar Full Facility — — — — — — — — — — — — — — 279 300 425 — 1,792 696 — — — — — — — — 30 40 50 90 200 100 500 25 33 45 75 150 — 250 — — — — — — — Avg. On-Site Live Banquet/ for Rooms Max. Reception Banquet/ te Rooms Priva Reception ting Sea Banquet/ for Buyout Max. Reception Price $ =$10 or less $$ =$11-20 $$$ =$21-30 $$$$ =$31-40 $$$$$ =above $40 Facility Entertainment Total THE BESH STEAKHOUSE AT HARRAH’S NEW ORLEANS CASINO BISTREAUX AT THE BANK BON TON CAFE BORGNE harrahsneworleans.com 4 Canal St., NO 70130 504-533-6111, beshsteak@chefjohnbesh.com 610 Poydras St., NO 70130 504-212-5656, info@bistreauxatthebank.com thebontoncafe.com 401 Magazine St., NO 70130 504-524-3386 borgnerestaurant.com 601 Loyola Ave., NO 70113 504-613-3860, borgne@chefjohnbesh.com cafeadelaide.com 300 Poydras St., NO 70130 504-595-3305, scasse@loewshotels.com Seafood, Steak RESTAURANTS -CENTRAL BUSINESS DISTRICT 150 N 0/0 Y 150/300 N Y $$$$ Contemporary Louisiana Cuisine Bar/Lounge Per Buyout Person Seafood Type 65 Y 100/100 Y 65/100 N Y $$$ Cajun 112 N 0/0 Y 100/0 N N $$$ 250 Y 30/30 Y 300/300 N Y $$$ CAFE ADELAIDE & THE SWIZZLE STICK BAR CAFE RECONCILE Contemporary Louisiana, Creole 140 Y 60/90 Y 175/200 Y Y $$$ CHOPHOUSE NEW ORLEANS THE COMPANY BURGER chophousenola.com 322 Magazine St., NO 70130 504-522-7902, mwible@chophousenola.rest cafereconcile.org 1631 Oretha Castle Haley Blvd., NO 70113 504-568-1157, syoung@cafereconcile.org American, Creole, Seafood, Soul Food 100 Y 150/200 Y 330/505 N Y $$$ Steak 100 N 0/0 Y 175/225 Y Y $$$$$ thecompanyburger.com 611 O’Keefe Ave., Unit C-7, NO 70113 504-309-9422, adam@thecompanyburger.com American, Fast Food/Family Style 90 N 0/0 Y 100/100 N N $$ 108 Private Dining, Live Music & Entertainment Visit our website at NewOrleansCVB.com