2017-01-09 14:34:44
It’s no secret that San Francisco is home to a wealth of incredible dining opportunities — there’s probably more deliciousness per capita here than any other major city in the world thanks to its local seafood, delicious breads and close proximity to fresh produce and cheeses sourced from Sonoma and Monterey counties. Whether you’re a connoisseur of global cuisine or just interested in a taste of something new during your visit, here are a few recommendations to whet your appetite. 1 TONY’S PIZZA NAPOLETANA If you love pizza, then this is a must-taste during your visit, because this isn’t just good pizza, it’s world-champion pizza. Tony is Tony Gemignani, a 12-time World Pizza Champion. Expect to wait a little while for a table (a lot of people want amazing pizza), but don’t worry, you can walk around the lovely North Beach neighborhood and they’ll send you a text when your table is ready. tonyspizzanapoletana.com 2 LE COLONIAL Tucked away in an alley a few blocks from Union Square, this elegant eatery with tropical flair is inspired by French Colonial Vietnam. The menu blends European and Asian flavors for a memorable meal. You’ll also find plenty of tasty gluten-free options, if you’re concerned about dietary restrictions while traveling. lecolonialsf.com 3 ALEXANDER’S STEAKHOUSE If you’re ready to splurge on an exceptional steak dinner, then Alexander’s ranks among the city’s best bets. Simplify making choices with the seven-course “study of beef” tasting menu, or explore their internationally sourced list of hand-cut Wagyu beef to taste meats you aren’t likely to find anywhere else. alexanderssteakhouse.com 4 TROU NORMAND If you’ve got a passion for patés and salumi, head to the SOMA/Yerba Buena neighborhood. Specializing in whole-animal butchery and housemade charcuterie, Trou Normand’s creative New American menu celebrates fresh ingredients and creative preparations. Crafty cocktails are also part of the fun. trounormandsf.com 5 WATERBAR On a sunny day, the outdoor, bayside seats at Waterbar are highly coveted by locals and visitors alike — especially during happy hour. Sip champagne and slurp oysters on the halfshell for a classic afternoon of leisure. Or dive deeper into the menu with other preparations of sustainably-sourced fruits of the sea. waterbarsf.com *6¡VENGA! EMPANADAS** Serving up a baked rendition of the traditional Argentinian meatand- veggie-packed pies, ¡Venga! Empanadas is a must-taste for fans of flaky, savory delicacies. If you’re worried about eating healthy while on vacation, there are gluten-free options for the crust, and the fillings are made using natural and organic ingredients. At a mere $3.50 a pop, these tasty handheld numbers are satisfying, affordable and transportable. vengaempanadas.com *7 WATERFRONT** Located at San Francisco’s Pier 7, a mile from Fisherman’s Wharf, Waterfront Restaurant is one of the city’s foremost dining destinations. The breathtaking bay view and farm-to- table produce of this former longshoreman’s bar make Waterfront Restaurant a favorite of locals and visitors alike. Try the fresh, sustainable seafood or tender Wagyu beef. There are even vegetarian, vegan and gluten-free dishes. waterfrontsf.com *8 NOODLES & COMPANY** Globally inspired noodle and pasta dishes come together to create a World Kitchen, where Japanese Pan Noodles rest comfortably next to Pesto Cavatappi and Wisconsin Mac & Cheese. Everything is made fresh to order, with quality ingredients free of artificial colors, flavors, sweeteners and preservatives. Try the delicious Penne Rosa with parmesan-crusted chicken or Spicy Korean Beef Noodles on a bed of ramen. noodles.com *DENOTES SPONSORED CONTENT
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