South Dakota International Guide - 2025 South Dakota Discover Guide
Local Flavor
2025-04-23 09:05:25
Get a taste of South Dakota's thriving culinary scene from border to border
Dempsey’s Brewery Pub & Restaurant
Watertown
At the state’s second-oldest brewery, try everything from pierogies and pizza to Wiener schnitzel — best enjoyed with a cold pint, of course.
Bokujo Ramen
Rapid City
Slurp your way to satisfaction with bountiful bowls of piping-hot noodles that showcase the flavors of South Dakota, like bison-bone ramen.
Meridian Corner
Freeman
This family-owned spot specializes in South Dakota’s state food, chislic, which consists of seasoned and skewered cubes of lamb or mutton.
Cattleman’s Club Steakhouse
Pierre
Dine on juicy prime rib and melt-in-your-mouth fillets while overlooking the Missouri River at this carnivore’s paradise.
Alpine Inn
Hill City
Built in 1886, this cherished landmark is a top choice for lunch when exploring the Black Hills. The menu features both traditional German and American dishes.
Award-winning Eats
Looking for a meal worth writing home about? Head to these esteemed eateries recognized by the James Beard Foundation.
Pheasant Restaurant & Lounge
Brookings
2024 Winner, America’s Classics
Sanaa’s Gourmet Mediterranean
Sioux Falls
2024 Semifinalist, Best Chef: Midwest
Skogen Kitchen
Custer
2025 Semifinalist, Best Chef: Midwest
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Local Flavor
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