Jodi Mailander Farrell 2016-12-16 07:23:08
Putt & Dine Search {Golf} at VISITFLORIDA.com Satisfy your dual desires for good golf and good food at these standout public golf course restaurants. Palm Beach Par-3 Golf Course & Al Fresco Restaurant Golf Digest dubs this Palm Beach course “one of the best par-3s you can play anywhere.” Overlooking the ocean and greens, its secondfl oor Italian restaurant, Al Fresco, has some of the best water views around. The menu consists of thincrust pizzas, veal piccata and pasta, with specials like lobster risotto and gnocchi. Dubsdread Golf Course & The Tap Room Restaurant Test your game at Orlando’s oldest public golf course. Heavily bunkered with narrow fairways and “postage stamp” style greens, the course has hosted legends such as Sam Snead and Ben Hogan. After the round, head to The Tap Room Restaurant for bar bites and gourmet fare including crab cakes with remoulade sauce and award-winning burgers. The Old World restaurant has won 13 Foodie Awards and was twice voted “Best of Orlando” by Orlando magazine. The Gasparilla Golf Club & The Pink Elephant This Pete Dye Signature 18-hole championship course is located in Boca Grande on scenic Charlotte Harbor. With sweeping views, the par-72 course is equipped with practice facilities open to resort guests. For dining, the historic resort’s restaurant, affectionately known as “The Pink,” is located on the course’s grounds and serves up regional cuisine. Dubbed the preppiest place on Earth by the Wall Street Journal, the inn has hosted such tycoons as J. P. Morgan and Henry du Pont. The Pink Elephant at The Gasparilla Golf Club Al Fresco Restaurant at Palm Beach Par-3 The Biltmore & the 19th Hole Bar & Grill TPC Sawgrass & Nineteen This club in Ponte Vedra Beach offers two PGA TOUR championship courses designed by Pete Dye: the Valley Course and THE PLAYERS Stadium Course, which is ranked No. 2 in Florida by Golf Digest, behind the Streamsong Red course. After your round, head to the Mediterranean-style clubhouse for a bite at Nineteen. Panoramic views complement a variety of local craft beers. The wine list has been recognized by Wine Spectator, and the fare is above par too; feast on Wasabicrusted tuna or a 14-ounce ribeye. The Biltmore & the 19th Hole Bar & Grill One of the Miami area’s largest historic landmarks is also home to an 18-hole championship Donald Ross golf course. Completed in 1925, this par-71 course in Coral Gables has challenged Tiger Woods as well as Babe Ruth. At the club’s 19th Hole Bar & Grill, enjoy a selection of “Brews of the World.” The menu captures Miamicasual, Cuban and seafood dining with grilled Churrasco, mahi-mahi tacos and skirt steak sliders. The patio offers one of Miami’s best sunset views.
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